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RARE SONGS OF IRELAND RCA LP RECORD ALBUM LEO MCCAFFREY IRISHMAN IRISH ERIN VTG



 

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"RARE SONGS OF OLD IRELAND"

AN OUTSTANDING COLLECTION, INCLUDING RARELY HEARD SPNGS, TO MAKE ANY IRISHMAN, WORTHY OF THE NAME, LAUGH, CRY... AND REMEMBER

SUNG BY

LEO MCCAFFREY

WITH THE PRIDE OF ERIN CEILI BAND

LEADER PAUL HARROP

COPYRIGHT 1963

RCA / RADIO CORPORATION OF AMERICA

PRINTED IN THE USA

FPM / FSP 112

 

 

RECORD ALBUM PLAYS WELL

VERY GOOD = 8+

COVER SHOWS SOME STORAGE WEAR

GOOD = 6

A MARVELOUS COLLECTION OF BALLADS, LOVE SONGS AND DANCES

 

 

SIDE 1:

BIRTHDAY OF ST. PATRICK

SLATTERY'S MOUNTED FUT

ROSE OF ARRANMORE

IRISH JAUNTING CAR

SHAMUS O'BRIEN

I'LL REMEMBER YOU LOVE, IN MY PRAYERS

KILLEATER FAIR

 

SIDE 2:

THE WILD COLONIAL BOY

TYPICAL IRISHMAN

SPINNING WHEEL

SWEET MARIE

COTTAGE BY LEA

NORAH DAILEY

 

WE LISTEN TO ALL OUR ALBUMS BEFORE WE LIST.

WE GUARANTEE YOUR SATISFACTION

BASED ON OUR GRADING

 

   

 

 

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FYI

 

 

 

Ireland (pronounced ['a?rl?nd]; Ulster Scots: Airlann or Airlan) is an island to the northwest of continental Europe. It is the third-largest island in Europe and the twentieth-largest island on Earth. To its east is the larger island of Great Britain, from which it is separated by the Irish Sea.

Politically, Ireland is divided between the Republic of Ireland, which covers just under five-sixths of the island, and Northern Ireland, a part of the United Kingdom, which covers the remainder and is located in the northeast of the island. The population of Ireland is approximately 6.4 million. Just under 4.6 million live in the Republic of Ireland and just under 1.8 million live in Northern Ireland.

Relatively low-lying mountains surrounding a central plain epitomise Ireland's geography with several navigable rivers extending inland. The island has lush vegetation, a product of its mild but changeable oceanic climate, which avoids extremes in temperature. Thick woodlands covered the island until the 17th century. Today, it is one of the most deforested areas in Europe. There are twenty-six extant mammal species native to Ireland.

A Norman invasion in the Middle Ages gave way to a Gaelic resurgence in the 13th century. Over sixty years of intermittent warfare in the 1500s led to English dominance after 1603. In the 1690s, a system of Protestant English rule was designed to materially disadvantage the Catholic majority and Protestant dissenters, and was extended during the 18th century. In 1801, Ireland became a part of the United Kingdom. A war of independence in the early 20th century led to the partition of the island, creating the Irish Free State, which became increasingly sovereign over the following decades. Northern Ireland remained a part of the United Kingdom and saw much civil unrest from the late 1960s until the 1990s. This subsided following a political agreement in 1998. In 1973, both parts of Ireland joined the European Economic Community.

Irish culture has had a significant influence on other cultures, particularly in the fields of literature and, to a lesser degree, science and education. A strong indigenous culture exists, as expressed for example through Gaelic games, Irish music and the Irish language, alongside mainstream Western culture, such as contemporary music and drama, and a culture shared in common with Great Britain, as expressed through sports such as soccer, rugby, horse racing, and golf, and the English language.

The earliest written records of Ireland come from classical Greco-Roman geographers. Ptolemy in his Almagest refers to Ireland as Mikra Brettania (Lesser Britain), in contrast to the larger island, which he called Megale Brettania (Great Britain). In his later work, Geography, Ptolemy refers to Ireland as Iwernia and to Great Britain as Albion. These "new" names were likely to have been the Celtic names for the islands at the time. The earlier names, in contrast, were likely to have been coined before direct contact with local peoples was made.

The Romans would later refer to Ireland by this name too in its Latinised form, Hibernia, or Scotia. Ptolemy records sixteen tribes inhabiting every part of Ireland in 100 AD. The relationship between the Roman Empire and the tribes of ancient Ireland is unclear. However, a number of finds of Roman coins have been found, for example at New Grange.

Ireland continued as a patchwork of rival tribes but, beginning in the 7th century AD, a concept of national kingship gradually became articulated through the concept of a High King of Ireland. Medieval Irish literature portrays an almost unbroken sequence of High Kings stretching back thousands of years but modern historians believe the scheme was constructed in the 8th century to justify the status of powerful political groupings by projecting the origins of their rule into the remote past.

The High King was said to preside over the patchwork of provincial kingdoms that together formed Ireland. Each of these kingdoms had their own kings but were at least nominally subject to the High King. The High King was drawn from the ranks of the provincial kings and ruled also the royal kingdom of Meath, with a ceremonial capital at the Hill of Tara. The concept only became a political reality in the Viking Age and even then was not a consistent one. However, Ireland did have a unifying rule of law: the early written judicial system, the Brehon Laws, administered by a professional class of jurists known as the brehons.

The Chronicle of Ireland records that in 431 AD Bishop Palladius arrived in Ireland on a mission from Pope Celestine I to minister to the Irish "already believing in Christ." The same chronicle records that Saint Patrick, Ireland's best known patron saint, arrived the following year. There is continued debate over the missions of Palladius and Patrick but the consensus is that they both took place and that the older druid tradition collapsed in the face of the new religion. Irish Christian scholars excelled in the study of Latin and Greek learning and Christian theology. In the monastic culture that followed the Christianisation of Ireland, Latin and Greek learning was preserved in Ireland during the Early Middle Ages in contrast to elsewhere in Europe, where the Dark Ages followed the decline of the Roman Empire.

Kingdom of Ireland
The title of King of Ireland was re-created in 1542 by Henry VIII, then King of England, of the Tudor dynasty. English rule of law was reinforced and expanded in Ireland during the latter part of the 16th century leading to the Tudor conquest of Ireland. A near complete conquest was achieved by the turn of the 17th century, following the Nine Years' War and the Flight of the Earls. This control was further consolidated during the wars and conflicts of the 17th century, which witnessed English and Scottish colonisation in the Plantations of Ireland, the Wars of the Three Kingdoms and the Williamite War. Irish losses during the Wars of the three Kingdoms (which, in Ireland, included the Irish Confederacy and the Cromwellian conquest of Ireland) are estimated to include 20,000 battlefield casualties. 200,000 civilians are estimated to have died as a result of a combination of war-related famine, displacement, guerilla activity and pestilence over the duration of the war. A further 50,000 were sent to slavery in the West Indies. Some historians estimate that as much as half of the pre-war population of Ireland may have died as a result of the conflict.

The religious struggles of the 17th century left a deep sectarian division in Ireland. Religious allegiance now determined the perception in law of loyalty to the Irish King and Parliament. After the passing of the Test Act 1672, and with the victory of the forces of the dual monarchy of William and Mary over the Jacobites, Roman Catholics and nonconforming Protestant Dissenters were barred from sitting as members in the Irish Parliament. Under the emerging penal laws Irish Roman Catholics and Dissenters were increasingly deprived of various and sundry civil rights even to the ownership of hereditary property. Additional regressive punitive legislation followed 1703, 1709 and 1728. This completed a comprehensive systemic effort to materially disadvantage Roman Catholics and Protestant Dissenters, while enriching a new ruling class of Anglican conformists. The new Anglo-Irish ruling class became known as the Protestant Ascendancy.

An extraordinary climatic shock known as the "Great Frost" struck Ireland and the rest of Europe between December 1739 and September 1741, after a decade of relatively mild winters. The winters destroyed stored crops of potatoes and other staples and the poor summers severely damaged harvests. This resulted in the famine of 1740. An estimated 250,000 people (about one in eight of the population) died from the ensuing pestilence and disease. The Irish government halted export of corn and kept the army in quarters but did little more. Local gentry and charitable organisations provided relief but could do little to prevent the ensuing mortality.

In the aftermath of the famine, an increase in industrial production and a surge in trade brought a succession of construction booms. The population soared in the latter part of this century and the architectural legacy of Georgian Ireland was built. In 1782, Poynings' Law was repealed, giving Ireland virtual legislative independence from Great Britain for the first time since the Norman invasion. The British government, however, still retained the right to nominate the government of Ireland without the consent of the Irish parliament.

In 1798, members of the Protestant Dissenter tradition (mainly Presbyterian) made common cause with Roman Catholics in a republican rebellion inspired and led by the Society of United Irishmen, with the aim of creating an independent Ireland. Despite assistance from France the rebellion was put down by British and Irish government and yeomanry forces. In 1800, the British and Irish parliaments both passed Acts of Union that, with effect from 1 January 1801, merged the Kingdom of Ireland and the Kingdom of Great Britain to create a United Kingdom of Great Britain and Ireland.

Ireland's culture comprises elements of the culture of ancient immigration and influences (such as Gaelic culture) and more recent Anglicisation and Americanisation as well as participation in a broader European culture. In broad terms, Ireland is regarded as one of the Celtic nations of Europe, which also includes Scotland, Wales, Cornwall, Isle of Mann and Brittany. This combination of cultural influences is visible in the intricate designs termed Irish interlace or Celtic knotwork. These can be seen in the ornamentation of medieval religious and secular works. The style is still popular today in jewellery and graphic art, as is the distinctive style of traditional Irish music and dance, and has become indicative of modern "Celtic" culture in general.

Religion has played a significant role in the cultural life of the island since ancient times (and since the 17th century plantations, has been the focus of political identity and divisions on the island). Ireland's pre-Christian heritage fused with the Celtic Church following the missions of Saint Patrick in the 5th century. The Hiberno-Scottish missions, begun by the Irish monk Saint Columba, spread the Irish vision of Christianity to pagan England and the Frankish Empire. These missions brought written language to an illiterate population of Europe during the Dark Ages that followed the fall of Rome, earning Ireland the sobriquet, "the island of saints and scholars". In more recent years, the Irish pubs have become outposts of Irish culture worldwide.

The Republic of Ireland's national theatre is the Abbey Theatre founded in 1904 and the national Irish-language theatre is An Taibhdhearc, established in 1928 in Galway. Playwrights such as Seán O'Casey, Brian Friel, Sebastian Barry, Conor McPherson and Billy Roche are internationally renowned.

Food and cuisine in Ireland takes its influence from the crops grown and animals farmed in the island's temperate climate and from the social and political circumstances of Irish history. For example, whilst from the Middle Ages until the arrival of the potato in the 16th century the dominant feature of the Irish economy was the herding of cattle, the number of cattle a person owned was equated to their social standing. Thus herders would avoid slaughtering a milk-producing cow.

For this reason, pork and white meat were more common than beef and thick fatty strips of salted bacon (or rashers) and the eating of salted butter (i.e. a dairy product rather than beef itself) have been a central feature of the diet in Ireland since the Middle Ages. The practice of bleeding cattle and mixing the blood with milk and butter (not unlike the practice of the Maasai) was common and black pudding, made from blood, grain (usually barley) and seasoning, remains a breakfast staple in Ireland. All of these influences can be seen today in the phenomenon of the "breakfast roll".

The introduction of the potato in the second half of the 16th century heavily influenced cuisine thereafter. Great poverty encouraged a subsistence approach to food and by the mid-19th century the vast majority of the population sufficed with a diet of potatoes and milk. A typical family, consisting of a man, a woman and four children, would eat 18 stone (110 kg) of potatoes a week. Consequently, dishes that are considered as national dishes represent a fundamental unsophistication to cooking, such as the Irish stew, bacon and cabbage, boxty, a type of potato pancake, or colcannon, a dish of mashed potatoes and kale or cabbage.

Since the last quarter of the 20th century, with a re-emergence of wealth in Ireland, a "New Irish Cuisine" based on traditional ingredients incorporating international influences has emerged. This cuisine is based on fresh vegetables, fish (especially salmon, trout, oysters, mussels and other shellfish), as well as traditional soda breads and the wide range of hand-made cheeses that are now being produced across the country. The potato remains however a fundamental feature of this cuisine and the Irish remain the highest per capita[169] consumers of potatoes in Europe. An example of this new cuisine is "Dublin Lawyer": lobster cooked in whiskey and cream. Traditional regional foods can be found throughout the country, for example coddle in Dublin or drisheen in Cork, both a type of sausage, or blaa, a doughy white bread particular to Waterford.

Ireland once dominated the world's market for whiskey, producing 90% of the world's whiskey at the start of the 20th century. However, as a consequence of bootleggers during the prohibition in the United States (who sold poor-quality whiskey bearing Irish-sounding names thus eroding the pre-prohibition popularity for Irish brands) and tariffs on Irish whiskey across British Empire during the Anglo-Irish Trade War of the 1930s, sales of Irish whiskey worldwide fell to a mere 2% by the mid-20th century. In 1953, an Irish government survey, found that 50 per cent of whiskey drinkers in the United States had never heard of Irish whiskey.

Irish whiskey, however, remained popular domestically and in recent decades has grown in popularity again internationally. Typically, Irish whiskey is not as smoky as a Scotch whisky, but not as sweet as American or Canadian whiskies. Whiskey forms the basis of traditional cream liqueurs, such as Baileys, and the "Irish coffee" (a cocktail of coffee and whiskey reputedly invented at Foynes flying-boat station) is probably the best-known Irish cocktail.

Stout, a kind of porter beer, particularly Guinness, is typically associated with Ireland, although historically it was more closely associated with London. Porter remains very popular, although it has lost sales since the mid-20th century to lager. Cider, particularly Magners (marketed in the Republic of Ireland as Bulmers), is also a popular drink. Red lemonade, a soft-drink, is consumed on its own and as a mixer, particularly with whiskey.

 

 

 

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